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Sweeteners

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Product Detail

    Basic Info

    Type:Sweetener

    Sucralose specification:
    Assay: 98%min and 102% max
    Specific Rotation: +84.0° And +87.5°
    Moisture: 2.0%max
    PH of 10% aqucous solution: 5-8

    Acesulfame K specification:
    Assay content99%-101%
    Loss on drying (105º C2h): %≤1
    Organic impurities mg/kg ≤20
    Impurity A: % ≤0.125%
    Impurity B: Mg/kg≤20
    Fluoridemg/kg≤3

    Liquid Sorbitol specification:
    Dry Substance> 70%
    Water content< 30%
    Refractive index>1.4575
    PH in 50% DS Aqua sol: 5.0-7.5
    Specific gravity(g/ml) >1.29
    D-Sorbitol: >71%
    D-Mannitol: <8%
    Resistivity: <10
    Reducing sugars: <0.15%
    Total sugars: <6-10%

    Dextrose Monohydrate, glucose powder, spcification
    Specific rotation: +52~53.5degree
    DE-Equivlent: 99.5% min
    Acidity: (ml) 1.2max
    Chloride: %0.02max
    Sulphate: %0.02max
    Insoluble matter in alcohol: Clear
    Sulfite and soluble starch: Yellow
    Moisture: %9.5max

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Qingdao Twell Sansino Import & Export Co.,Ltd

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